Gourmet, lightweight cast-iron Dutch oven is 35% lighter than traditional cast-iron Dutch Ovens, while offering uncompromising cooking performance. Nitrided surface treatment helps to prevent corrosion. Polished interior and exterior bottoms perform on all cooking surfaces, from a campfire to an induction stove. Designed and manufactured to last generations.
35% lighter than traditional cast ironware without sacrificing performance
Convenient handles for easy lifting and hanging your chef tools
Polished bottom is suitable to cook on a stove, induction stove, in the oven, or over a campfire.
Simply hand wash with warm water and salt. Let dry thoroughly before next use
||13.2" x 13.2" x 7.2"
||7 Quart Cast Iron Dutch Oven Trivet
13.2 in x 13.2 in x 7.2 in